Wednesday Food Round-up

Frank Bruni gives Central Michel Richard some love [New York Times]
I have a crippling meatball obsession. This recipe will not help [New York Times]
A memoir about English food? Sounds better than you’d think. [New York Times]
Georgetown Cupcake…they’re right, Cakelove’s cupcakes are dry [Washington Post]
D’Vine Bakery in Shaw…”lemony sweet potato pie” baked by a woman from South Carolina? Count me in. [Washington Post]
Day of the Pig! [San Francisco Chronicle]
Am I the only one in the world who LOVES beans? Guess not. [San Francisco Chronicle]

Also, this is enough to make you lose your appetite. Boy, we are a fat, fat country.

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